Z was snowed in today and, despite the chill, finally made the LA Times Test Kitchen‘s Meyer lemon – cardamom scream. It only took two lemons after all because they were super juicy. And it’s damn delicious.
Posted on by kris
Published by kris
I live, garden, write, and walk my dog in a wicked quaint east bay town in Rhode Island (zone 6b). My book, Plantiful: Start Small, Grow Big with 150 Plants that Spread, Self-Sow, and Overwinter, published by Timber Press in 2014, is available wherever books are sold. View all posts by kris