Buy local

2016_RIWPS.Best Native Plant Sale in RI. JuneMy tastes range too far-and-widely and I have too little impulse control when I’m plant shopping to ever be called a native plant fanatic. But I am a big fan. (You know I beat their drum every chance.) I have always valued natives for their common sense usefulness: for being likely to survive and thrive the climate and soil profile in my garden with little to no supplemental encouragement. But it wasn’t until I read Doug Tallamy’s book Bringing Nature Home that the other common sense reasons to plant natives hit… well… home. Now that I understand how essential they are for providing ecosystem services; for feeding the bugs that feed the birds, I have made a point of adding New England and Rhody native plants to my shopping list every year — and sticking to it.

It’s SO much easier to stick to the list when there are no exotic temptations to be had and that’s why I’m bummed to miss the sale this year. If I didn’t have to work I’d pick up a Little Compton-grown Pagoda dogwood (Cornus alternifolia) to replace the one I lost to root-disturbing home improvements. (Big sigh. It was just the best bee and bird feeder in the garden.) And I wouldn’t bother to deny myself a wagon-load of impulse purchases too.

Can you make it to the RIWPS sale, or your own native plant society’s sale? What’s on your list?

Down to earth — madness

(Originally published in EastBayRI newspapers sometime in March. I have been remiss in reposting! But because it is currently snowing outside, I thought I might as well make up for misplaced intentions. What’s written below isn’t old news — although I really-really-really wish it was.)

I spent the entire Sunday of the time change outdoors soaking up the sun, holding sweet and earthy scents in my nose, listening to birds compete for attention, and gardening as if it’s spring. The very next day it sleeted. Dark gray days of rain followed, then sun again. As I write this, there’s snow forecast for the equinox. March, poor thing, suffers from wild mood swings.

I know that about March (and can relate) but I started cutting my garden back anyway weeks ago at the first hint of April. Suddenly I couldn’t stand to look at its tatters for one more minute. I hauled armloads of fallen stems and seedheads that no longer held any winter interest to the compost pile. When that back and forthing became too tedious, I broke the rest of the debris into bits and spread it as mulch around my perennials’ sprouting crowns. Tidiness, like beauty, is in the eye of the beholder. (My mess is creative clutter.)

In the last couple weeks those perennials have put on another bit of growth while spring marched on. Redwing blackbirds came back at the beginning of the month (if not before); I heard choruses of spring peepers sound in my neighborhood on the evening of the10th. On the 12th I noticed black-crowned night herons and a pair of Canada geese had returned to the tiny Tanyard Brook reservoir on State Street in Bristol (my favorite place to bird and turtle watch through the chainlink). Crocuses vied with snowdrops on social media for most-liked, #spring. Pussy willows broke out of bud and the earliest daffodils began blaring tiny trumpets.

I’m a little nervous about jumping the gardening gun but my inclination, despite sleet, frosty nights, and humbugging snow is to trust the signs and follow their cues. So now I’m waiting, sort of impatiently if my inability to wait patiently is anything to go by, for the forsythia to bloom. Its yellow arches and mounds are the universal signal that the ground has warmed another notch, and it’s time to commence the next to-do on my list: rose pruning. But rose buds have already swelled and the other day I couldn’t keep my pruners pocketed. You try.

Most* of the roses we grow around here are so hardy and unperturbed by March’s moods that they won’t be overly injured by premature pruning. *I did once almost kill a marginally hardy rose by accidentally pruning it before a very hard and prolonged April freeze. Mea culpa. But if the rose I pruned last week suffers any dieback I’ll just prune it again shorter this time and be happy I did. Which says something because I’m in the habit of lopping my roses to within inches (12-to-18”) of the ground. There are invisible dormant buds up and down rose canes, even all along the old gnarly trunks, which respond to severe pruning (and a topdressing of compost) with gratifying vigor. It’s actually very hard to kill a rose. Even for me.

Along with roses, it will be high time to prune butterfly bush (Buddleia davidii and cvs.), bush clover (Lespedeza spp.), blue beard (Caryopteris ×clandonensis), and Russian sage (Perovskia atriplicifolia) to their lowest buds (anywhere from about 2 to 12” from the ground). Might as well shear the lavender then too but not nearly as hard—cutting back into the woody bits generally only gains you ugly stumps.

In the meantime, while the weather goes through its moody March madness, holding our horses gives us gardeners a good chance to reassess, dream, and plan. As perennials begin to flush out from dormancy so do the memories of the best intentions I formed last year and over the winter. I could—and should—stay busy making endless lists of all of the changes I want to make. And, after the pruning is done, the daffodils peak, the tulips begin to bloom, and the ground dries out a bit, all signs will point to digging in. By then spring won’t be denied and neither will we.

She says. But here it is, April 4 and there’s a good 4 or 5 inches of snow on the ground and counting. Last week or the week before it was in the balmy 60s. (Even my mood swings aren’t this violent.) Daffodils — in peak! –have faceplated; muscari and chionodoxa are buried; forsythia is trying to look tough; my magnolia is toast. Big sigh. Spring marches on? Remains to be seen here. How about in your garden? 

Down to earth — everybody’s gotta eat

Originally published October 7, 2015 in East Bay/South Coast life newspapers. 

When I was first bitten by the gardening bug, I hated them. Insects and creepy crawlies of all stripes gave me the heebies. (Butterflies excepted.) Gardening for me was about being outside under a warm sun surrounded by the fragrances and prettiness of flowers, and the shapes and textures of foliage, full stop. Almost completely disconnected from the ecosystem. Although for the sake of my own health (and wallet) I never purchased an arsenal of toxic chemistry, I became a soapy water sharpshooter, doing my best to destroy the spittle bugs that bent the stems of my lavender, and left beer traps for slugs. I had it out for the aphids on rosebuds, and saw every hole in every leaf as a mortal wound and tragedy.

No more. Now I see those holes as little victories of nature over nurture.

My change of heart came slowly as I learned to appreciate certain insects, like bees, spiders, and praying mantids, for being “beneficial” helpers, and was followed, years later, by a great now-I-get-it epiphany that changed the way—and the why—I garden. The credit for that goes to Doug Tallamy, author of Bringing Nature Home, who argues for the use of native plant species. According to professor Tallamy, we need insects. Their job is to convert sunlight, by way of particular plants, into high protein food for those next up the food chain. In a nutshell, no insects, no birds. Everybody has to eat and our gardens should offer buffets.

I’m not alone in seeing the light through hole-y leaves. Back in September I attended a daylong program called “Your Backyard Matters”, offered by the Sogkonate Garden Club in Little Compton. During the morning session several members presented their experience and successes in gardening for particular wildlife. Some cultivate meadows that welcome nesting Bobolink. One couple propagates, sells, and donates dozens of species of trees, shrubs, and perennials that host native insects. Others have planted beds that attract pollinators and Monarch butterflies. And that afternoon, they each opened their gardens for inspection and inspiration.

The take-home message was to recognize your own garden’s wildlife potential and run with it. I don’t have the requisite space for a meadow full of Bobolink hatchlings but my .17 acre plot is big enough to invite other types of songbirds, plenty of insects to feed them and their young, butterflies, and more species of pollinators than I can count on both hands.

It’s easy to garden for pollinators: plant more flowers. Butterflies need host plants for their caterpillars as well—Monarch caterpillars can only digest milkweed species plants. By planting native trees and shrubs for insects, along with seed and berry-bearing plants, such as coneflower and winterberry, I can help keep my favorite local songbirds fed year round. And by leaving the garden standing instead of putting everything “to bed” now, I can give them and the next generation of insects, including a lot of pollinators, a safe place to overwinter too.

I probably say this every fall, but unless your garden is infested with voles (who may only ever be discouraged by bare ground that makes them visible to predators—everybody has to eat) there’s no reason not to be a procrastinator now. You might argue that a fading garden looks messy; I’ll say quit worrying about what your neighbors might think. Besides, there’s tremendous beauty in senescence. The trick is to make fall’s “mess” look intentional and tidy. I remove broken and fallen stems. I trim unruly foliage (Siberian iris) and prune anything to the ground that might harbor a fungal disease (peonies). Most of the rest I enjoy through the winter and put off cutting back until spring when I’m desperate to be outside under a warm sun doing something vigorous.

Meanwhile though, until a hard frost signals winter, and barring any damage from forecast storms, my garden is still alive and blooming. On warm days pollinators and other insects are as active as ever. I have high hopes migrating hummingbirds will stop on their way south to tank up, and songbirds have started shopping the seed stores. Nature is at home here. And so am I.

Does your garden provide a feast for critters? Intentionally or unintentionally?

Early morning night-herons

Three blocks away from our house is a scrappy little pond, the Tanyard Brook Reservoir, completely enclosed by a barbed-wire topped chainlink fence and a mishmash of native and invasive shrubs and vines. There are keyhole views through the fence that reveal muddy banks dotted with litter, and a surprising array of wildlife. I’ve seen muskrats and a mink, mallards, mergansers, egrets, and the odd cormorant. In spring there’s a nesting pair of Canada geese, box turtles that somehow make it up concrete embankments and through the chainlink to cross the street, as well as a frog chorus, and a siege of black-crowned night-herons. Somewhere around a dozen of those guys (and gals) stick around all summer (I’m sure the frogs and turtles do too) and entertain me on my dawn dog walks by sitting hunchbacked and completely still. — Doesn’t take much to halt my forward progress before I’ve had coffee. Yesterday I counted nine. Today I could only spot four. Apologies for the terrible iphone photos but they do resemble my own dim and bleary-eyed view.

Here’s what I’ve learned about black-crowned night-herons: Adults are mostly gull-gray except for their black back and crown, and pretty white plumes like streamers trailing from the back of their head; females are a little smaller than males, and juveniles, up to 3 years old, are spotted brown. They hang out in communal groups and do most of their feeding at night — probably elsewhere because there’s no way this sorry spot can support so many herons. We’re within their year-round range here but the herons will disappear in the fall, as they always do, to spend winter on saltier water, maybe further south.

Any cool wildlife in your neighborhood?

For more information on black-crowned night-herons, check out allaboutbirds.org, and the Audubon field guide. Also, this list is pretty great.

Down to earth — stop and smell the roses

(Originally published June 24, 2015 in East Bay/South Coast Life newspapers.)

There’s so much going on in the June garden my choice of topics is overwhelming. I could share my latest list of impulse purchases, which includes ninebark (Physocarpus opulifolius) number three, a moundy-roundy purple-flowered mint-scented tender perennial I’d never heard of (Hesperozygis), and enough packs of amethyst flower (Browallia americana) to fulfill the promise I suddenly remembered making last June to give my garden the blues. I would also love to commiserate on the aches, bone-deep fatigue, and gratification of getting everything in the ground before the heat hits or the rain pours. Except I’m not nearly done yet. And every time I start to land on a thought worthy of sharing, the scent of roses completely fills my idea box.

I am no fan of Rosa multiflora. It is an invasive scourge capable of climbing, crowding, and killing otherwise healthy trees, shrubs, and perennials. Even whacked back to the ground (nice try), it can resprout from its roots (most roses can) and all of the birds that find its tiny hips delicious drop the undigested seeds in a packet of manure (roses love the stuff) all over the neighborhood and woods. But boy, does it ever smell good.

Rosa rugosa
Rosa rugosa

It’s almost as deliciously spicy as our beloved beach rose (Rosa rugosa), which isn’t ours at all but another invasive exotic from Japan. I hate the thought that beach rose has crowded out beautiful and ecologically important shoreline native bird feeders like beach plum (Prunus maritima), bayberry (Myrica pensylvanica), and goodness knows what else might have lined the dunes before it was introduced, but full disclosure: I moved back home to Rhode Island from a Zone 8 garden in the Pacific Northwest because I missed the scent of Rosa rugosa on a salty June breeze.

I can’t in good conscience recommend planting it, particularly if you live on the water, but beach rose, in the classic cerise or more elegant white, is readily available for purchase and is one of the most disease resistant, drought and lousy soil tolerant roses on the planet. I planted one in my garden and have allowed its extra-thorny stems to spread hedge-like along a six-foot section of front fence. (It’s deeply rooted and a bear to edit.) Its hips should be too big for the birds to redistribute and are an excellent source of vitamin C for anyone with friends ambitious enough to put up jelly.

Of course there are hundreds of varieties of roses unlikely to colonize and commandeer the local ecosystem. Instead, most roses have a reputation for being high maintenance, disease and insect prone headaches and mid-summer eyesores that require an arsenal of toxic chemistry just to keep alive. Perish the thought. They may require slightly more care and attention, in the way of regular water and rich soil, than your average shrub but the bad rap isn’t entirely deserved and chemistry is certainly unnecessary. For one thing, breeders have been on a mission to develop disease-resistant cultivars — and are working hard to breed the heavenly scents back in too. And for another, any gardener who plants a garden-full of distractions for the bees, butterflies, and birds to enjoy as their roses’ blooms come and go is less likely to notice or care a whit about a smidgen of foliar imperfection here and there.

nameless once-blooming apricot rose...
nameless once-blooming apricot rose…

One of the other roses in my full-to-the-gills front border grew from a cutting off an antique shrub, possibly a climber, whose apple-scented, peach sorbet ruffles will only be open for a week or two. For the rest of the season it displays bright red prickles (roses don’t have thorns) and grass-green leaves that I would only notice if the rest of the garden died. (Perish the thought!)

Right now that un-named rose’s scent — and the rugosa’s — pulls me deep into the garden, through the prickles (the rugosa’s are particularly deadly; I bear my scars proudly) and past the bees. It distracts me from planting the dahlias, and scrambles every thought in my head except the one that sighs, “boy, do roses smell good…”

Are you distracted too?